WEDNESDAY THE 29TH OF JANUARY 2020
| G | PRICE PER KG WHOLE |
PRICE PER KG SKINLESS FILLET |
PRICE PER KG SKIN/ON FILLET |
|
SKINLESS NZ OREO DORY 120/170 FROZEN @$15.30/KG USE CODE "DORS4" MEDIUM GREEN WHOLE MORETON BAY BUGS $32.90/KG (WHOLE ONLY) |
|||
| WILD CAUGHT | |||
| FLAKE | $11.90/KG | $20.50/KG | |
| YELLOWFIN TUNA | $43.50/KG | $42.50/KG | |
| FARMED FISH | |||
| HIRAMASA YELLOWTAIL KINGFISH | $27.90/KG | $44.50/KG | $43.50/KG |
| OCEAN TROUT | $23.50/KG | $35.50/KG | $34.50/KG |
| TASMANIAN SALMON | $24.90/KG | $39.90/KG | $38.90/KG |
| NEW ZEALAND FISH | |||
| OYSTERS | |||
| PACIFIC PLATE | $16.90/DOZ | $17.90/DOZ | |
| SYDNEY ROCK BISTRO | $8.50/DOZ | $9.50/DOZ | |
| SYDNEY ROCK PLATE | $15.90/DOZ | $16.90/DOZ | |
| ALL OYSTERS ARE SOLD IN 5 DOZEN LOTS - PRICE IS PER DOZEN FRESHLY SHUCKED - UNSHUCKED OYSTERS ARE $1.00 CHEAPER PER DOZEN | |||
| MUSSELS | |||
| BLACK MUSSELS (WEDNESDAY) | 1KG BAGS | $10.90/KG | |
| MARINATED TUBS (PLAIN,CHILLI & GARLIC) | 375GRM TUB | $7.90/KG | |
| OMEGA GREENLIP | 1KG BAGS | $10.90/KG | |
| MISCELANOUS | |||
| HUON CAVIAR 100G | $35.90/JAR | ||
| "GOLD GOURMET" TARTARE SAUCE | 1KG BOTTLE | $6.90/BOTTLE | |
| "GOLD GOURMET" AIOLI SAUCE | 1KG BOTTLE | $9.50/BOTTLE | |
| "PAC WEST" CRAB CLAW MEAT | 227G TUB | $13.90/TUB | |
| SQUID INK | 180 GRM JAR | $29.00/JAR | |
Phone your orders to (07) 56 579 020
Fax your orders to (07) 56 579 019
Email your orders to: sales@wilkinsonseafood.com.au